Monday, July 14, 2008

Sardinas Guisadas Con Tomatillo (Sardines Sauteed w/ Tomatillo)

Super simple dish made using CANNED SARDINES PACKED IN TOMATO SAUCE OR HOT TOMATO SAUCE this is a great dish to make on those LAZY DAYS or for days when you are in a hurry. But heck I like it anyday… because I love anything from the ocean that's edible (except some weird Jellyfish Salad I had from 99 Ranch Market)

-1 package canned sardines in tomato sauce or hot tomato sauce
-3 medium tomatillos cut into small cubes
-½ onion minced
-2 cloves garlic peeled and minced
-Salt and Pepper to taste
-½ cup chopped cilantro
-Cooking Oil (I used Extra-Virgin Olive Oil)

(1)Heat oil in a pan deep pan on medium high, sautee everything garlic, tomatillos, and garlic until tomatillos release some of it's juices and pectin and is cooked and everything is fragrant

(2)Add the sauce from canned sardines and dump the sardines in there

(3)Add some water to the can and dump it in the pan

(4)Season with salt and pepper to taste, bring to a boil then turn off and garnish with chopped cilantro.

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