Hello fellow bloggers and readers, this month I got a recipe article published in Hispanic.com
If you are interested and want to learn more about my families recipe for Enchiladas Rojas de Picadfillo (Ground Beef Red Enchiladas) check out the article for story behind it, recipe, and pictorials by clicking on the link below :-) Enjoy!
Part 1 of Article:
http://www.hispanic.com/food/main-courses/item/282-part-1-mexican-beef-red-salsa-enchiladasphotos-enchiladas-rojas-de-picadillo-de-res-by-nathan
Part 2 of Article:
http://www.hispanic.com/food/main-courses/item/281-part-2-red-chile-beef-enchildas-enchiladas-rojas-de-picadillo-de-res-by-nathan
This blog is to share what I like and know how to cook. Anything from Mexican recipes taught to me by my mother to old fashioned traditional Cuban (Pre- Castro) and Spaniard cooking taught by my grandmother. Simply because it is what I've been exposed to. I learn plenty from friends, family, and other blogs. However often I wonder into other cuisines I am intrigued of and will share my finds of these. :)
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4 comments:
Wow, it looks like you really know what you're doing when it comes to cooking good mexican food. Keep up the good work, sir!
So glad to see your recent posts! I have continued to use random pieces of different recipes while cooking. I also wanted to tell you I've pinned a couple of them on Pinterest (hope you dont mind) and they're constantly getting repinned/liked.
Hi Nathan,
(I don’t know how to catch your attention but hopefully you could spare me a minute to read this message.)
My name is Freddy. Surfing on the net I found your blog and noticed you have a great number of tasty recipes there, that is why I am contacting you. I wonder if you would like join our website www.mytaste.com and receive more visitors to your blog through making your recipes available to a greater number of internet users.
Mytaste.com has been launched recently and from the first day it has gained popularity among food lovers. Today the site can be found in 45 countries, where we deliver thousands of visitors to food blogs daily. Some Top Food Blogs on our pages receive more than 20 thousands unique visitors a week.
Recently and to improve the user experience and develop their loyalty we added social features that allow our users to create cookbooks, save recipes and follow other users. This means that when a recipe from your blog is saved, the user will always have the opportunity of visiting your blog again.
So, if this sounds like a good plan to you, please visit our website & add your blog through the Top Food Blogs section here: www.mytaste.com/top-food-blogs. There you will find all the instructions you need to follow to become a part of our bloggers family.
Hopefully your food blog will be up there in the top!
If you have any questions please don’t hesitate to contact us at info@mytaste.com
Warm regards,
Freddy
Hi Freddy,
Thank you for the comment, I will look into it on my free time.
Best Regards,
Nathan
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