tag:blogger.com,1999:blog-5374759176620153903.post262282042988110411..comments2024-03-09T18:20:30.199-08:00Comments on La Cocina De Nathan: Cuban, Spanish, Mexican Cooking & More: Ga Kho Gung (Chicken Braised in Caramel Sauce with Ginger)Unknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5374759176620153903.post-41566992488371507852011-04-14T11:43:14.201-07:002011-04-14T11:43:14.201-07:00Thanks :) nope no hard boiled egg I didn't hav...Thanks :) nope no hard boiled egg I didn't have a lot of eggs on hand so I saved em, but next I'm gonna do the Pork and Egg (I think eggs are gonna go on special soon at a store near me lol.)Nathanhttps://www.blogger.com/profile/01705907653188301814noreply@blogger.comtag:blogger.com,1999:blog-5374759176620153903.post-64420322070289034012011-04-14T07:56:27.482-07:002011-04-14T07:56:27.482-07:00Good job. I'm glad you're trying and likin...Good job. I'm glad you're trying and liking several of my recipes. You didn't add the hard-boiled eggs then? I'll link to your post at the end of my recipe page, but deleted the link in the comment. Next time, just tell me you did so in the comment or email me the link. Too many spam comments so I'm trying to keep my comment form clean. Thanks!Wandering Chopstickshttps://www.blogger.com/profile/04703018765718062460noreply@blogger.com